Our Food and bar
Our menu is always evolving to meet our guest’s tastes. The restaurant offers a wide selection of hearty breakfasts, lunches, dinners and snacks. Our cooking is influenced by Latin American, Asian and European cooking styles. We offer a wide selection of vegetarian meals too, all our vegetables are twice disinfected and rinsed with purified water.
Our preparation starts early, with the skill of an artisan, the heat of the oven and a few fine ingredients, our bakers make bread that is simply delicious — and baked fresh in our wood oven every morning.
In our bar you’ll find a nice variety of local and craft beer, fine liquor and cocktails, hand prepared or on tap, shots and maybe a special or two! Our staff will make sure that you have a good time and will try to make any drink wish come true. Our bar is stocked with a wide top shelf; Whisky, Bourbon and Rums, Gins, Vodkas, Martinis, Sambucas, Pisco…. and craft mixers. Happy hour is everyday from 4 to 6 pm.
Buen provecho!
Fresh Ingredients, Tasty Meals
We try to buy in the local markets but for some things there isn’t enough local production of vegetables and herbs. It sometimes gets tricky running a restaurant in a remote area but we’ve figure out a way to get our stuff from different areas of Guatemala… fresh vegetables from Antigua, cheese from the city, and gourmet coffee from Huehuetenango.
Breakfast is the most important meal before a busy day of hiking, exploring caves, swimming in rivers and climbing mountains. You will wake up with a fresh cup of Guatemala’s award winning coffee, and enjoy French toast, crepes or our “desayuno chapin” with a side dish of fresh seasonal fruit and a fresh glass of all natural orange juice. We also have a nice range of smoothies, tea and fresh baked pastries.
For lunch how about a juicy burger made with our homemade buns? Or you can choose from a large selection of sandwiches, salads, soups, nachos, and fajitas, just to name a few. Our fries are home cut and seasoned with sea salt. Our tortillas are made the artisanal way by our local staff, a tradition that is passed on in Guatemalan famlies from generation to generation.
After a nice day of exploring the Lanquin jungle you are going to be hungry, REALLY HUNGRY! So for that we offer a variety of meals: curries, salads, pastas, vegetables pies, burritos and healthy light soups. Make sure to check our board next to the bar to see the day’s specials. But our specialty is our WOOD OVEN PIZZAS. We fire our wood oven everyday to bake the most delicious pizzas, made from scratch, with all the best ingredients to choose from, they are SUPERB!
You’ll have plenty of options to choose from in our fully stocked bar ranging from craft and artisanal beers, classic cocktails, mixed martinis, cheeky shots (including our famous scorpion shot) to our own cocktail recipes on tap. Our international bartenders are guaranteed to get you in a party mood and might play a round or two of our famous Zephyr Dice game with you!
RESTURANT & BAR
Menu
BREAKFAST
Start your day right with our delicious local and international breakfast. We offer light and filling options, fresh smoothies, teas and coffee.
SNACKS
Let’s get international! Try our delicious Dutch Bitterballen, Mexican Nachos and a stop in the Middle East for some tasty hummus.
FOOD
Our wood fired oven pizza is the best in town! The menu has various options for both meat eaters and vegetarians to enjoy.
DRINKS
Craft beers, classic cocktails, mixed martinis and cheeky shots guaranteed to get you in a party mood. Try our famous dice game at the bar!
Click here to see our BREAKFAST menu!
Click here to see our LUNCH & DINNER menu!